8 Rhubarb Recipes for the Season

Classic Rhubarb Crisp

Rhubarb Crisp is spring and summer's greatest treat if you can get those beautiful pinkish-green stalks!

Rhubarb Streusel Pie

Nothing shouts summer like rhubarb pie! The brilliantly pink, sweet tart filling, golden pastry crust, and buttery crumble topping make this dish our new family favorite.

Rhubarb Muffins

Rhubarb muffins may be preferable than pie or crisp if you're not in the mood. Light and fluffy, with a golden muffin top and crisp streusel.

Easy Rhubarb Sauce

This simple rhubarb compote is tasty and pretty! The bright pink is gorgeous. Put it on waffles, pancakes, oatmeal, yogurt, or ice cream.

Strawberry Rhubarb Pie

Strawberry-rhubarb pie. This pie filling is famous because it's delicious. Sweet summer berries pair well with acidic pink rhubarb.

Rhubarb Bread

Buttermilk creates a soft texture in this light, fluffy Rhubarb Bread. It has just enough sweet tart rhubarb and a crisp streusel topping.

Rhubarb Bars

Another nostalgia recipe: quick rhubarb bars! Like handheld rhubarb crisp. Served on a brown sugar crust with buttery crumbles, the hot pink jammy filling is sweet and tangy.

Rhubarb Jam

Thicker, tangier, sweeter maple syrup-sweetened rhubarb jam with orange juice. Chia jam is fun to prepare organically!